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Size of Beer in Barrels:

barrels

Desired Pitch Rate:

x 1000 cells/mL

Suggested rate for Ales is 750,000 cells / mL

Suggested rate for Lagers is 1,250,000 cells / mL

A high pitch rate results in fewer aromatics

A low rate promotes yeast stress and ester / phenol production

Starting Plato:

°P
All prices are estimated from cached data, pulled from suppliers' websites some time ago.